Chocolate Chip Protein Balls

Highlighted under: Healthy & Light

These delicious chocolate chip protein balls are the perfect snack to fuel your day, combining healthy ingredients with a sweet treat.

Evelyn Parker

Created by

Evelyn Parker

Last updated on 2025-12-24T12:33:37.407Z

Chocolate chip protein balls are a quick and easy snack that combines the goodness of protein with the rich flavor of chocolate. Perfect for pre or post workout, or just as a midday treat!

Why You Will Love This Recipe

  • Packed with protein to keep you energized
  • Sweet chocolate chips for a delightful treat
  • Quick and easy to make with minimal ingredients

A Nutritional Powerhouse

These Chocolate Chip Protein Balls are not just a tasty treat; they're also a nutritional powerhouse. With the combination of rolled oats, peanut butter, and protein powder, each bite is packed with essential nutrients. Oats provide a good source of fiber, which helps keep you full longer, while peanut butter adds healthy fats and protein to the mix. This makes them an ideal snack for anyone looking to maintain energy levels throughout the day.

In addition to being high in protein, these protein balls are naturally sweetened with honey or maple syrup. This means you can enjoy a satisfying snack without the guilt of refined sugars. The chocolate chips not only add a delightful sweetness but also contribute antioxidants, making these protein balls a snack that you can feel good about indulging in.

Perfect for Any Occasion

Whether you need a quick breakfast on the go, a post-workout snack, or a sweet treat to satisfy your afternoon cravings, these Chocolate Chip Protein Balls are versatile enough to fit any occasion. You can easily pack them in your gym bag, lunchbox, or enjoy them at home during movie night. Their bite-sized form makes them easy to grab when you're in a hurry, ensuring that you always have a nutritious option at hand.

These protein balls are also a hit among kids and adults alike. Their sweet chocolate flavor makes them an appealing snack for children, while adults can appreciate the health benefits packed within. You can even involve your kids in the preparation process, making it a fun family activity that promotes healthy eating habits.

Customization Options

One of the best parts about making Chocolate Chip Protein Balls is the ability to customize them to suit your taste preferences. If you're not a fan of peanut butter, feel free to substitute it with almond butter or any nut butter of your choice. You can also experiment with different types of protein powder, such as plant-based options for a vegan twist.

For added texture and flavor, consider mixing in extras like shredded coconut, dried fruit, or chopped nuts. This not only enhances the taste but also increases the nutritional value of your protein balls. Don't hesitate to get creative and make this recipe your own – it's all about finding the combination that you love most!

Ingredients

Ingredients for Chocolate Chip Protein Balls

  • 1 cup rolled oats
  • 1/2 cup natural peanut butter
  • 1/2 cup protein powder (vanilla or chocolate)
  • 1/4 cup honey or maple syrup
  • 1/2 cup chocolate chips
  • 1 tsp vanilla extract
  • A pinch of salt

Instructions

Mix Ingredients

In a large bowl, combine the rolled oats, peanut butter, protein powder, honey, chocolate chips, vanilla extract, and salt. Mix until well combined.

Form Balls

Using your hands, scoop out portions of the mixture and roll them into balls, about 1 inch in diameter.

Chill and Serve

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes before serving. Enjoy!

Storage Tips

Storing your Chocolate Chip Protein Balls properly can help maintain their freshness and flavor. After chilling them for at least 30 minutes, transfer the balls to an airtight container. You can keep them in the refrigerator for up to a week, making them a convenient snack option throughout the week. If you want to keep them longer, consider freezing them for up to three months.

To enjoy them straight from the freezer, simply take out the desired number of protein balls and let them thaw for a few minutes. This way, you'll always have a healthy snack on hand whenever the craving strikes!

Nutritional Information

Each Chocolate Chip Protein Ball is an excellent source of protein and healthy fats, making it a smart choice for a snack. On average, one protein ball contains approximately 100 calories, 5 grams of protein, and 7 grams of carbohydrates. The exact nutritional content can vary based on the specific ingredients used and portion sizes, but overall, these protein balls provide a balanced snack option.

In addition to their macronutrient benefits, these protein balls also offer several vitamins and minerals from the oats, nut butter, and chocolate. They are an easy way to incorporate more nutrients into your diet without compromising on taste.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, almond butter or cashew butter can be used as alternatives.

→ How long do these protein balls last?

They can be stored in an airtight container in the fridge for up to a week.

→ Can I freeze them?

Absolutely! They freeze well and can last up to 3 months in the freezer.

→ Are these gluten-free?

Yes, if you use certified gluten-free oats, this recipe is gluten-free.

Chocolate Chip Protein Balls

These delicious chocolate chip protein balls are the perfect snack to fuel your day, combining healthy ingredients with a sweet treat.

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Evelyn Parker

Recipe Type: Healthy & Light

Skill Level: Easy

Final Quantity: 12 balls

What You'll Need

Ingredients for Chocolate Chip Protein Balls

  1. 1 cup rolled oats
  2. 1/2 cup natural peanut butter
  3. 1/2 cup protein powder (vanilla or chocolate)
  4. 1/4 cup honey or maple syrup
  5. 1/2 cup chocolate chips
  6. 1 tsp vanilla extract
  7. A pinch of salt

How-To Steps

Step 01

In a large bowl, combine the rolled oats, peanut butter, protein powder, honey, chocolate chips, vanilla extract, and salt. Mix until well combined.

Step 02

Using your hands, scoop out portions of the mixture and roll them into balls, about 1 inch in diameter.

Step 03

Place the protein balls on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes before serving. Enjoy!

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 40mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 2g
  • Sugars: 6g
  • Protein: 6g